Community & Trends

Matt Haw speaks with the founder and CEO of the Tiramisù World Cup, Francesco Redi, about the phenomenal popularity of coffee-based desserts and how businesses can tap into the market... Read more

Jordan Montgomery speaks with Alexander Nagy about the effects of inflation – and how it may impede the premiumisation of coffee across the globe... Read more

Gen Z has massive buying power. But they don't seem as interested in coffee shops as their predecessors. So is the future of the sector in jeopardy?.. Read more

Michelle Anindya speaks with Gleneagles Hotel’s head of coffee, George Chatzianastasiou, about how specialty coffee has filtered into hotels... Read more

Jordan Montgomery speaks with Emily Pegler of Rave Coffee and specialty coffee importer Cole Torode about the growing opportunities of a coffee market without the caffeine... Read more

The country’s ready-to-drink coffee sector is taking on the US – and a vital part of this growth is the rise of canned sparkling coffees. Matt Haw speaks with Light Up Coffee’s CEO, Yuma Kawano, to find out more... Read more

Ben Mitchell speaks with the founder of Coaltown Coffee Roasters, Scott James, to understand whether sugar has a place in the “elitist” world of specialty coffee... Read more

From rising coffee shop footfall to the explosion of sustainable coffee balls, these are the coffee sector trends set to define the year ahead... Read more

California clothing brand Patagonia has driven sustainability in the fashion industry for nearly half a century... Read more